How It Works

Generally minimum orders require 10 serves of a food item with a minium order cost of $150. Flexibility within this range is available upon request.

 

Delivery of food is available with a small fee.

Cold food is ready to serve on platters. 

Hot food requires heating with instruction provided.

 *disposable platters/containers are available at a small cost or use of my platters/containers have no charge but do require return of them within 5 days.

 

A guide for cocktail food requirements:

2 hours of food – 5-6 food items per person

3 hours of food – 7-8 food items per person

4 hours of food – 9-10 food items per person

5 hours of food – 11-12 food items per person

 

If staff are required for serving at your function:

Jodi - $60 per hour

Wait staff - $40 per hour (minimum 3 hours)

 

Please contact Jodi to discuss and finalise your menu!